TIDES Restaurant

Nestled in Austurbakki, within Reykjavik’s vibrant scene, TIDES Restaurant offers an inviting dining experience that focuses on the pure, fresh flavors of Iceland’s bountiful natural offerings. Esteemed for its commitment to excellence, TIDES is recognized as a recommended destination by the prestigious MICHELIN Guide. The venue is characterized by a warm, elegant ambiance that welcomes diners from all walks of life, whether for a meal with friends, a romantic evening, or a unique culinary outing.

Drawing from both the land and sea, TIDES celebrates the freshest catches from Icelandic waters, perfectly prepared on a Josper Charcoal Grill to enhance their natural essence. The restaurant places an emphasis on simplicity, allowing the top-notch Nordic ingredients to truly shine, further enriched by locally-sourced meats and produce.

To elevate the dining experience, TIDES offers a curated wine selection that complements its innovative cuisine, ensuring a harmonious pairing. Their commitment to sustainability is evident through conscious efforts to minimize food waste, aligning with The PLEDGE on Food Waste certification. The restaurant provides an array of meal services, including breakfast, lunch, and dinner, each crafted to showcase the region's culinary richness.

TIDES Restaurant at Austurbakki 2 is an excellent choice for those seeking an authentic taste of Iceland’s seafood and meat delicacies, combined with a relaxing and socially responsible dining experience in a central Reykjavik location.